Kuchene

Buffets

Buffet No. 1

  • Traditional Sandwiches (White/Brown)
    (selection of Ham, Tuna, Cheese & Pickle, Egg & Cress)
  • Sausage Rolls / Sticky Sausages / Veggie Rolls
  • Pizza / Bruscheta
  • Vol-au-Vents
    (Prawn, Mushroom, Chicken & Sweetcorn, Salmon & Dill)
  • Fingers of Quiche
    (Vegetarian filling unless specified. For fillings see 'Homemade Food')
  • Crisps
  • Mini Traybakes (optional)

Buffet No. 2

  • Traditional Sandwiches (White/Brown)
    (selection of Ham, Tuna, Cheese & Pickle, Egg & Cress)
  • Sausage Rolls / Sticky Sausages / Veggie Rolls
  • Pizza / Bruscheta
  • Chicken Goujons, Vegetable Crudities & Sweet Chilli Dip
  • Vol-au-Vents
    (Prawn, Mushroom, Chicken & Sweetcorn, Salmon & Dill)
  • Spice Tray
    (Samosas / Spring Rolls / Onion Bhajis)
  • Fingers of Quiche
    (Vegetarian filling unless specified. For fillings see 'Homemade Food')
  • Apple Pie / Fresh Fruit Flan

Buffet No. 3

  • Traditional Sandwiches (White/Brown)
    (selection of Ham, Tuna, Cheese & Pickle, Egg & Cress)
  • Sausage Rolls / Sticky Sausages / Veggie Rolls
  • Pizza / Bruscheta
  • Chicken Goujons, Vegetable Crudities & Sweet Chilli Dip
  • Vol-au-Vents
    (Prawn, Mushroom, Chicken & Sweetcorn, Salmon & Dill)
  • Spice Tray
    (Samosas / Spring Rolls / Onion Bhajis)
  • Selection of Salads
    (Green, Coleslaw, Pasta, Potato. For more choices, see 'Homemade Food')
  • Deep Apple Pie / Gateau

Buffet No. 4

  • Traditional Sandwiches (White/Brown)
    (selection of Ham, Tuna, Cheese & Pickle, Egg & Cress)
  • Sausage Rolls / Sticky Sausages / Veggie Rolls
  • Pizza / Bruscheta
  • Chicken Goujons, Vegetable Crudities & Sweet Chilli Dip
  • Vol-au-Vents
    (Prawn, Mushroom, Chicken & Sweetcorn, Salmon & Dill)
  • Spice Tray
    (Samosas / Spring Rolls / Onion Bhajis)
  • Fingers of Quiche
    (Vegetarian filling unless specified. For fillings see 'Homemade Food')
  • Selection of Sliced Meats
    (Roast Beef, Ham, Roast Chicken, Turkey)
  • Selection of Salads
    (Green, Coleslaw, Pasta, Potato. For more choices, see 'Homemade Food')
  • Deep Apple Pie / Gateau

Buffet No. 5 (Vegetarian)

  • Traditional Sandwiches (White/Brown)
    (selection of Cheese & Pickle, Egg & Cress)
  • Veggie Rolls
  • Pizza / Bruscheta
  • Mozzarella Sticks, Vegetable Crudities & Sweet Chilli Dip
  • Vol-au-Vents
    (Mushroom, Cheese & Onion, Mixed Vegetables)
  • Spice Tray
    (Samosas / Spring Rolls / Onion Bhajis)
  • Fingers of Quiche
  • Apple Pie / Fresh Fruit Flan
  • Items suitable for vegans could be included.
    (e.g. Falafel, Houmous, Rice or Cous Cous filled vegetables)

Buffet No. 6 (Funeral Tea)

  • Traditional Sandwiches (White/Brown)
    (selection of Ham, Tuna, Cheese & Pickle, Egg & Cress
  • Sausage Rolls / Sticky Sausages / Veggie Rolls
  • Fingers of Quiche
    (vegetarian filling unless specified. For fillings see 'Homemade Food')
  • Mini Buttered Scones
    (Fruit, Cherry, Plain)
  • Selection of Mini Traybakes
  • Large tea pots and cups & saucers (optional - no additional charge)

Selection of Deserts

  • Profiteroles
    (light choux pastries, filled with double cream and topped with chocolate, white chocolate or coffee icing)
  • Cheese Cakes
    (for the calorie conscious, made with low fat cheese (and double cream) with choice of fruit topping)
  • Lemon Roulade
    (sponge filled with tangy home made lemon curd, whipped double cream and topped with cream and raspberries)
  • Chocolate Roulade
    (light textured chocolate sponge, gluten free, with Brandy or Drambuie flavoured chocolate cream, layer of whipped cream and dusted with chocolate powder)
  • Pavlova
    (light meringue bowl, filled with cream and choice of fruit)
  • Fresh Fruit Flan
    (a light sponge base with confectioners custard, topped with a selection of fresh fruit slices, coated with jel and decorated with piped cream)
  • Deep Apple Pie
    (fully filled with apples)
  • Lemon Meringue Pie
    (deep rich short-crust case filled with lemon and topped with meringue)
  • Banoffie Pie
    (cinnamon biscuit crust with rich caramel layer topped with fresh bananas and whipped cream)
  • Chocolate Ginger Pave
    (an irresistible blend of rich chocolate with chopped stem ginger in a biscuit crust)
  • Lemon Tart
    (a rich citron tart in sweet pastry)

Additional Items

  • Selection of Canapes
  • Pizza Tarts, Mini Quiche, Spiced Chicken Fibs, Savoury Choux
  • Chicken & Vegetable Kebabs on Cocktail Sticks
  • Poached Salmon with cucumber & aspic (serves 20)
  • Spinach Roulade with egg, salad and prawns (serves 10)