Kuchene

Homemade Food

All our food is made using fresh ingredients and to any special requirements you may have. We try not to use any artificial colouring or preservatives in our baking, as they are not required as it is fresh and homemade.

Quiche

Available in small or large trays, or a pottery dish. The pottery dishes must be returned after use or alternatively, bring your own dish in.

The choice of filling is entirely up to you, so although you might not see your favourite filling below, we will do our best to get the required filling:

  • Tomato
  • Onion
  • Mushroom
  • Peppers
  • Courgettes
  • Broccoli
  • Basil
  • Ham
  • Bacon
  • Sausage
  • Cherry Tomato
  • Sweetcorn
  • Olives
  • Tuna
  • Salmon
  • Cheese & Tomato
  • Ham & Mushroom
  • Tuna & Sweetcorn
  • Tomato & Basil
  • Sausage & Onion
  • Salmon & Broccoli

Tarts

  • Apple Pie (Small / Large / Deep Filled)
    Also available: Apple & Raspberry, Apple & Blueberry, Apple, Sultanas & Cinnamon
  • Bakewell Tart
  • Egg Custards
  • Jam Tarts (strawberry, blackcurrent, lemon, raspberry, apricot)

Loaf Cakes

  • Moist Lemon
  • Date & Walnut
  • Mixed Fruit

Pasties

  • Minced Beef
  • Cheese, Onion & Potato

Pies

  • Meat & Potato
  • Beef in Beer
  • Lasagne
  • Fish
  • Chicken & Vegetable

Salads

All the salads are fresh and made on the premises with no artificial additives. There are three sizes to choose from for lunchtimes, with other sizes available on request.

  • Coleslaw
    (carrots, cabbage & mayo)
  • Brown Rice
    (carrot, courgette, apple, peanuts, sunflower seeds, pumpkin seeds)
  • White Rice
    (mixed beans & mixed herbs
  • Red Cabbage
    (sultanas & apple)
  • Cous Cous
    (spices, pine nuts, apricots & sultanas)
  • Waldorf
    (apple, celery & mayo, walnuts (optional))
  • Red Pasta
    (arribiata sauce, peppers & courgette)
  • White Pasta
    (apple, pineapple, sweet corn, peppers & mayo)
  • Pesto Pasta
    (spinach leaf & pine nuts

Deserts

  • Profiteroles
    (light choux pastries, filled with double cream and topped with chocolate, white chocolate or coffee icing)
  • Cheese Cakes
    (for the calorie conscious, made with low fat cheese (and double cream) with choice of fruit topping)
  • Lemon Roulade
    (sponge filled with tangy home made lemon curd, whipped double cream and topped with cream and raspberries)
  • Chocolate Roulade
    (light textured chocolate sponge, gluten free, with Brandy or Drambuie flavoured chocolate cream, layer of whipped cream and dusted with chocolate powder)
  • Pavlova
    (light meringue bowl, filled with cream and choice of fruit)
  • Fresh Fruit Flan
    (a light sponge base with confectioners custard, topped with a selection of fresh fruit slices, coated with jel and decorated with piped cream)
  • Deep Apple Pie
    (fully filled with apples)
  • Lemon Meringue Pie
    (deep rich short-crust case filled with lemon and topped with meringue)
  • Banoffie Pie
    (cinnamon biscuit crust with rich caramel layer topped with fresh bananas and whipped cream)
  • Chocolate Ginger Pave
    (an irresistible blend of rich chocolate with chopped stem ginger in a biscuit crust)
  • Lemon Tart
    (a rich citron tart in sweet pastry)

Christmas Treats

  • Mince Pies
  • Mini Mince Pies
  • Dutch Top Mince Pies
  • Mini Dutch Top Mince Pies
  • Christmas Cakes
  • Plus festive stock from Cottage Delight and our other suppliers)